{"title":"Charcuterie","description":"\u003cp\u003e\u003cspan\u003eCharcuterie is something everyone likes. They say it's not very healthy, but we think you have to live a little.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHere, we only offer our own favorites that we love, which is a common theme throughout this shop.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe goal is to update with new delicacies, but it sometimes takes us a while, so we'll see when we get more stuff. What's available is awesome, so just take a look and order something nice :)\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"lilla-napoli-salami-ca-400g","title":"Spicy Salami","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eHere it is! The salami that we have on the number 4 pizza at the restaurant. This is a salsiccia piccante with chili that adds a lot of extra flavor to the pizza. It is similar to pepperoni, but the taste is slightly different. The explanation might be that pepperoni is the American version while this is the traditional Italian one. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eHow hot it is can be hard to say since we are all so different. Just perfectly spicy for a pizza if you ask us :) A little kick is always nice while avoiding red and sweaty faces. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWe couldn't sell it before as it's made by a small company, and we couldn't buy more than just for us. Also, there was resistance to packing it one by one, but now it's finally here. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGood to know is that the salami is quite expensive for us to buy. Why? Well, because it's the best. So if you think the price per kilogram is a bit more expensive than expected from us, you should know that we have the absolute lowest margin on all our products here. Sometimes if you want the best, it costs. Unfortunately, can't often avoid that... Good talk. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe sausages are about 400 grams each, but it can be plus\/minus a few grams. \u003c\/span\u003e\u003c\/p\u003e","brand":"Pedrazzoli","offers":[{"title":"400g","offer_id":47195930329416,"sku":"SALAMI480","price":188.0,"currency_code":"SEK","in_stock":true},{"title":"550g","offer_id":50752807305544,"sku":"SALAMI550","price":215.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/2420\/9309\/files\/Salami-Piccante.webp?v=1758010021"},{"product_id":"guanciale-1","title":"Guanciale","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eA really good guanciale is a must for your carbonara and pizza. Like all our other products, we’ve been on the hunt for an incredible guanciale to offer. The challenge has been finding something of very high quality that we can sell in smaller pieces. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003ePedrazzoli are such heroes and have come through with this one. By the way, Pedrazzoli is one of our favourite producers and we can't recommend them enough. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eGuanciale is air-dried pork cheek, and when it comes from a quality producer like Pedrazzoli, you don't even need to cook it. It's delicious as is, on a sandwich or whatever else.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eOn pizza, it can be thinly sliced and added before or after baking. We usually go for thin slices or shredded pieces. If the guanciale is going in the oven, it should be a bit thicker so you can get a nice, crispy surface without it drying out and becoming bland. When it comes to pizza with guanciale, we like to keep things simple. Think Fior di Latte, Pecorino, basil, olive oil, garlic, and finally the guanciale. This is incredibly delicious.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eFor the carbonara, you'll want to fry it relatively slowly. A tip is to drain off the fat periodically, which can then be used for the sauce. Once the guanciale is crisp, let it \"dry\" on a bit of paper. Be warned, the end result is likely as addictive as drugs, so be careful. And no, not all guanciale tastes the same, regardless of the product. The difference is huge. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eDon't forget to trim off the skin and the \"yellow\" fat before cooking the meat. The weights are approximately plus\/minus 50 grams, just so you know. \u003c\/span\u003e\u003c\/p\u003e","brand":"Pedrazzoli","offers":[{"title":"350g","offer_id":47645368680776,"sku":"GUAN300","price":103.0,"currency_code":"SEK","in_stock":false},{"title":"450g","offer_id":47640443093320,"sku":"GUAN400","price":132.0,"currency_code":"SEK","in_stock":true},{"title":"550g","offer_id":47640443126088,"sku":"GUAN500","price":161.0,"currency_code":"SEK","in_stock":true},{"title":"650g","offer_id":47645460398408,"sku":"GUAN600","price":191.0,"currency_code":"SEK","in_stock":false},{"title":"750g","offer_id":47640443158856,"sku":"GUAN700","price":220.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/2420\/9309\/files\/Guanciale.webp?v=1758006591"},{"product_id":"coppa-fran-pedrazzoli","title":"Sliced Coppa di Parma","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis Coppa di Parma from the Emilia-Romagna region has a distinctive taste that we haven't found anywhere else. Pedrazzoli's Coppa is organic and produced in the right way, which leads to a very high quality and a taste that always holds a high standard.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eCoppa di Parma is known for its fine texture and well-balanced flavor profile, and the organic aspect combined with the love for the craft makes it one of the best. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIt's perfect to put on the pizza after baking, or you can just eat it as it is :)\u003c\/span\u003e\u003c\/p\u003e","brand":"Pedrazzoli","offers":[{"title":"70 g","offer_id":47939443982664,"sku":"COPPA70","price":57.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/2420\/9309\/files\/Skivad-Coppa.webp?v=1758010090"},{"product_id":"prosciutto-di-parma-d-o-p-24-manader","title":"Whole Prosciutto di Parma","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eA whole, boneless Parma ham that's been cured for at least 24 months. It comes from our favorite producer, Pedrazzolis Q+ line, which are their finest products. We're talking good stuff here.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eThe ham comes from free-range pigs, and the feed is carefully selected to give the best possible result. It has a characteristic soft and supple texture, with a balanced saltiness and sweetness. The color is a very nice pink. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eWe must say an extra thank you to Pedrazzoli for being so kind and boning it for us. Because this can be a bit annoying to do at home. The ham comes vacuum packed and it is good to throw it on the slicing machine and go for it. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eWeight: approximately 9 kg\u003c\/p\u003e","brand":"Lilla Napoli","offers":[{"title":"9kg","offer_id":48095779979592,"sku":"HELPARMA","price":4800.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/2420\/9309\/files\/Hel-Prosciutto-di-Parma.webp?v=1758006683"},{"product_id":"salami-bio-cacciatore-160g","title":"Cacciatore Salami","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eSalame Cacciatioren from Pedrazzoli is simply a really tasty salami that tastes as it should. Pedrazzoli is a well-known Italian producer with only organic pigs that are well treated, which of course we like to support.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eThe salami is relatively mild and sweet but still has the typical salami flavor everyone knows about. There's nothing to complain about the consistency either...\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eA salami like this can be used for many things, like pasta and various sandwiches. However, it's not for pizza. The salami is ruby red and generally really good looking if you ask us, so it obviously also fits well on a nice charcuterie board :)\u003c\/span\u003e\u003c\/p\u003e","brand":"Pedrazzoli","offers":[{"title":"160g","offer_id":48315140112712,"sku":"CACCIATORE160","price":85.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/2420\/9309\/files\/Salami-Cacciatore.webp?v=1758009985"},{"product_id":"mortadella-bio-100g","title":"Mortadella","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003ePedrazzoli is certainly a time-honored meat producer from northern Italy. Their pigs eat only organic food and always get to run around freely - in other words, they have a very good life. Bravissimo. Maybe that's why they manage to create such good mortadella like this one? \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eThis mortadella delivers a mild and pleasant taste that still has a nice character. Its consistency is almost as creamy as butter, which is exactly how it should be when it comes to mortadella. No complaints. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003ePerhaps the best thing about mortadella is how versatile it is. It suits the charcuterie board, on pasta, in ravioli, on a sandwich, and not least on pizza. It truly is versatile in every sense. \u003c\/span\u003e\u003c\/p\u003e","brand":"Pedrazzoli","offers":[{"title":"100g","offer_id":48315138507080,"sku":"MORTA100","price":57.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/2420\/9309\/files\/Mortadella.webp?v=1758007367"},{"product_id":"speck","title":"Speck Alto Adige PGI","description":"\u003cp class=\"p1\"\u003eSpeck is an air-dried ham that is a real treat. It comes from the northern Italian region of Alto Adige (South Tyrol), where the ham is smoked mildly and matured slowly. What you get is a hit with an intense but also round flavor and balanced saltiness.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e Reclas Speck is our favorite. Recla is a family-owned producer based in the Val Venosta valley, where they still work according to the old motto: a little salt, a little smoke and a lot of fresh air. The ham is seasoned according to the family's secret recipe, carefully smoked with beech wood and left to mature for over 22 weeks. It has a really good taste and a nice texture.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e Speck is extremely good on a charcuterie board, sandwiches or just on its own. Of course it's also great on pizza, but it may not be super traditional. But it doesn't have to be :)\u003c\/p\u003e","brand":"Recla","offers":[{"title":"400g","offer_id":50337298907464,"sku":"RECLASPE-400","price":100.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/2420\/9309\/files\/Speck-Alto-Adige.webp?v=1758010174"},{"product_id":"salami-peperoncn-calabro","title":"Calabro Pepperoni Salami","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eSalami with peperoncini. Similar to the one we have on the pizza and the one we sell in larger pieces. but here in smaller pieces simply.\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e \u003cspan style=\"color: rgb(0, 0, 0);\"\u003eThe salami is made by Villani, one of Italy's oldest charcuterie companies. In the absolute top tier of salami producers.\u003c\/span\u003e\u003c\/p\u003e","brand":"Villani","offers":[{"title":"400g","offer_id":52019966214472,"sku":"PEPVIL220","price":76.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/2420\/9309\/files\/1080-okt-2025-Korv-1.png?v=1763476094"},{"product_id":"salami-tartufo","title":"Salami with Truffles","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eTruffle salami. There is real truffle (2% which is a lot) in it, but you should also be transparent about the aromas. It is good.\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e \u003cspan style=\"color: rgb(0, 0, 0);\"\u003eThe salami is made by Villani, one of Italy's oldest charcuterie companies. In the absolute top tier of salami producers.\u003c\/span\u003e\u003c\/p\u003e","brand":"Villani","offers":[{"title":"400g","offer_id":52019968704840,"sku":"TARVIL220","price":105.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/2420\/9309\/files\/Unknown_d171b840-057b-4c31-a6ef-33b13a5e78d9.png?v=1763476177"},{"product_id":"salami-cinghiale","title":"Wild boar salami","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eSimply wild boar salami. Good, moderately strong flavor. Not too much.\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan style=\"color: rgb(0, 0, 0);\"\u003eThe salami is made by Villani, one of Italy's oldest charcuterie companies. In the absolute top tier of salami producers.\u003c\/span\u003e\u003c\/p\u003e","brand":"Villani","offers":[{"title":"400g","offer_id":52020096336200,"sku":"CINVIL120","price":95.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/2420\/9309\/files\/1080-okt-2025-Korv-2.png?v=1763476226"},{"product_id":"salami-finocchietto-selvatico","title":"Salami al finocchietto Selvatico","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eSalame al finocchietto selvatico is a traditional fennel salami made from a certain type of wild fennel. Maybe not exactly what makes the flavor, but this is good because the fennel accompanies the salami instead of taking over it. You can try it.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan style=\"color: rgb(0, 0, 0);\"\u003eThe salami is made by Villani, one of Italy's oldest charcuterie companies. In the absolute top tier of salami producers.\u003c\/span\u003e\u003c\/p\u003e","brand":"Villani","offers":[{"title":"400g","offer_id":52020145979720,"sku":"FINVIL220","price":94.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/2420\/9309\/files\/Unknown-1_28eacbbb-e54e-40d6-9029-6784a9e7a472.png?v=1763476284"},{"product_id":"salami-cacciatore-italiano","title":"Italian Cacciatore salami","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eWe are absolutely crazy about Cacciatore. The best there is to slice into thick pieces, chew on and wash down with a glass of wine. It doesn't get any better. We have really gone to great lengths to find the best so far, Villanis is in the top 3 in our opinion. We think it tastes best if it is a little softer than medium, which this one is. Cacciatore is a must.\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan style=\"color: rgb(0, 0, 0);\"\u003eThe salami is made by Villani, one of Italy's oldest charcuterie companies. In the absolute top tier of salami producers.\u003c\/span\u003e\u003c\/p\u003e","brand":"Villani","offers":[{"title":"400g","offer_id":52020158660936,"sku":"CACVIL170","price":71.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/2420\/9309\/files\/1080-okt-2025-Korv-4.png?v=1763542674"},{"product_id":"speck-delle-apli","title":"Speck delle apli","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eSpeck from northern Italy is a unique air-dried and lightly smoked ham. It is gently seasoned with herbs such as juniper and rosemary and allowed to mature slowly. The ham is aromatic and slightly smoky with a firm consistency. We have it on pizzas instead of cooked ham like Vesuvius. Simply because we think it tastes better. Speck works great on the charcuterie board too.\u003c\/p\u003e\n\u003cp\u003e \u003cspan style=\"color: rgb(0, 0, 0);\"\u003eThe salami is made by Villani, one of Italy's oldest companies in the charcuterie industry. It is the producer that maintains the highest level when it comes to sliced ​​charcuterie. We have tried many over the years, but Villani maintains a very high and, above all, stable level. We should add that the world's best small producers in each category do not slice their charcuterie, but this is the best you can get. No pork off-flavor as far as the eye can see. Just clean...\u003c\/span\u003e\u003c\/p\u003e","brand":"Villani","offers":[{"title":"110g","offer_id":52020187955528,"sku":"SPEVIL110","price":86.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/2420\/9309\/files\/1080-okt-2025-Skinka-1.png?v=1763476527"},{"product_id":"mortadella-bologna","title":"Mortadella Bologna","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eVillanis is considered a top producer when it comes to Mortadella, they are considered the absolute top in Italy. This is completely different stuff than the teddy bear sausage on the counter. Do yourself a favor and try it. Ninjagod.\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e \u003cspan style=\"color: rgb(0, 0, 0);\"\u003eThe salami is made by Villani, one of Italy's oldest companies in the charcuterie industry. It is the producer that maintains the highest level when it comes to sliced ​​charcuterie. We have tried many over the years, but Villani maintains a very high and, above all, stable level. We should add that the world's best small producers in each category do not slice their charcuterie, but this is the best you can get. No pork off-flavor as far as the eye can see. Just clean...\u003c\/span\u003e\u003c\/p\u003e","brand":"Villani","offers":[{"title":"130 g","offer_id":52020218364232,"sku":"MORVIL130","price":66.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/2420\/9309\/files\/Unknown_71ca00f5-9ac0-4fd6-9a32-07851b59132c.png?v=1763542931"},{"product_id":"prosciutto-di-parma","title":"Parma ham","description":"\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Villani","offers":[{"title":"100g","offer_id":52020219707720,"sku":"PROVIL100","price":103.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/2420\/9309\/files\/1080-okt-2025-Skinka-5.png?v=1763476623"},{"product_id":"spianata-piccante","title":"Spianata Spicante","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eSpianata piccante is a traditional spicy salami originating from Calabria. As you might guess, it contains Peperoncini. In this case, it is hot but not overly so. The salami is flattened during production, hence the different shape.\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e \u003cspan style=\"color: rgb(0, 0, 0);\"\u003eThe salami is made by Villani, one of Italy's oldest companies in the charcuterie industry. It is the producer that maintains the highest level when it comes to sliced ​​charcuterie. We have tried many over the years, but Villani maintains a very high and, above all, stable level. We should add that the world's best small producers do not slice their charcuterie, but it is the best you can get. No pork off-flavor as far as the eye can see. Just clean...\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"Villani","offers":[{"title":"110g","offer_id":52020274135368,"sku":"SPPI110","price":78.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/2420\/9309\/files\/1080-okt-2025-Skinka-4.png?v=1763542866"},{"product_id":"salame-al-barolo","title":"Salame al Barolo","description":"\u003cp class=\"PDq2pG_selectionAnchorContainer\"\u003eSalame al Barolo är en smakrik italiensk salami gjord på utvalt fläskkött och smaksatt med Barolo DOCG – ett av Italiens mest berömda viner. Barolon ger salamin en tydlig och fyllig karaktär, men utan att ta över smaken av köttet. Väldigt välbalanserad och väldigt god. Du får testa.\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eSalamin tillverkas av Villani, ett av Italiens äldsta charkuteriföretag, grundat 1886. De tillhör det absoluta toppskiktet bland Italiens salamiproducenter.\u003c\/p\u003e","brand":"Villani","offers":[{"title":"220g","offer_id":53638193119560,"sku":"BARVIL220","price":98.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/2420\/9309\/files\/Create_a_professional_e-commer_Nano_Banana_2_30828.webp?v=1785760602"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/2420\/9309\/collections\/300589641_490894825761160_949046951818023889_n.jpg?v=1662963792","url":"https:\/\/shop.lillanapoli.se\/en-eu\/collections\/charcuterie.oembed?page=2","provider":"Lilla Napoli","version":"1.0","type":"link"}