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Fior di Latte (cow's milk mozzarella) Latteria Sorrentina

Fior di Latte (cow's milk mozzarella) Latteria Sorrentina

Regular price 129 kr (165 kr/kg)
Regular price Sale price 129 kr
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In stock

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After much nagging on our part, Latteria Sorrentina has agreed to package Fior di Latte individually for us. In addition, they have also kindly frozen their top Fior di Latte, which is actually meant for pizzerias in Naples. Fior di latte is made in the same way as it is made in Agerola, where they are known for their tasty fior di latte. The Fior di Latte we sell here is the same as we have at the pizzeria. We cannot express enough how happy we are that this was done for us. This has long been a bit of a missing link when you compare yourself to pizzerias in Naples. The difference between this and the one you can buy in your regular store is that it actually has quite a distinct flavour that comes from a traditional lactic acid fermentation made on its own cultures, much like a sourdough solid for cheese. In addition, the cheese is a little drier and with the right consistency for Pizza Napoletana.

The fior di latte is frozen and when it arrives you pour out the water and put it in the fridge. This very traditional Fior di Latte varies a little depending on the batch. Sometimes it is drier and sometimes stickier so you have to be prepared to cut into different sizes to get about the same melt. The end result is the important thing.

Fior di latte will usually not be frozen when it arrives. Not in the summer anyway. If you want to refreeze it, it will change quite a lot. Many people do it this way, but it is not something we can recommend. In that case, do it at your own risk. The cheese lasts about 1-2 weeks in the fridge after it has thawed. The easiest way to see if it works is to smell or taste it. It usually lasts longer than you think. However, it gets stickier the longer time goes by and pieces need to be cut slightly larger as it melts more.


Näringsdeklaration: Näringsdeklaration (per 100 g)
Energi 1141kj/273 kcal
Fett 20 g
Varav mättade fettsyror 14g
Kolhydrater 1,9 g
Var av sockerarter 1,9 g
Fiber 0 g
Protein 21 g
Salt 1,2g
Ingredienser: Pasrötiserad Mjölk Mjölk syra, salt, löpe – Mjölk från EU-länder, Mjölk bearbetad i Italien. Tinad produkt bör konsumeras inom 7 dagar

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