Ziti tagliati lisci from Ilmulino Di Gragnano

This is one of the most classic types of pasta from Gragnano, and we think Il Mulinos is the best - just like with all the others :)

With a tube-like shape, this pasta can be eaten with most anything, and it also works well in pie-like recipes.

A bit of a curiosity is that this type of pasta got a real boost when "The Sopranos" started to become standard when watching TV in the evening. You who know, you know. “So what, no fuckin' Ziti now?” - AJ. If the pasta is good enough for a mafioso, surely it works for us too?