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Piantoni Traditional "00 MD"

Piantoni Traditional "00 MD"

€5,50 (€1,37/4.4 lbs)
€5,50 €5,50
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Molino Piantonis Tradizionale “00 MD” has lately become one of our favorites. This is a medium-strength flour with a W-value of 290-320, hence, it is significantly weaker than its buddy “00 LG”. Therefore, it sometimes suits regular doughs better.

“MD” stands for medium-long fermentation times, and the flour generally shares many characteristics with the standard flour Caputo Pizzeria. One difference we've noticed is that it gives the dough a more even color, which we think is pretty. Compared to Caputo Pizzeria, this flour absorbs less water, so you have to subtract a few percent from our standard recipe.

Nördinfo

W 290/320
Direct flame
Tipo 00
Add much less water compared to the recipe book. Try with 4-4.5% less to start with.

Ingredienser

Wheat flour, may contain traces of soy.

Nutrition

Energy 1441kj/340 kcal
Fat 1.9 g
Of which saturates 0.38 g
Carbohydrates 68.1 g
Of which sugars 0.37 g
Fiber 2.8 g
Protein 14 g
Salt 0.1 g

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Customer Reviews

Based on 15 reviews
87%
(13)
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E
Emanuel T.

It was only 10 times better than anything I could have expected in its category, and the taste was 100 times better ... I have no way of quantifying these parameters with precision, but I hope you're getting my message. Just as importantly: thank you Lilla Napoli, and huge congratulations to Molino Piantoni, especially for your LG Blue line, which I found to be even more impressive!

J
Johan G.
Pizza deg

Gjorde biga deg för första gången, och det blev fin fina pizzor !

V
Viktor
God pizzabotten med stora luftiga kanter

Mycket nöjd. Gick efter receptet i er bok men använde 620 g vatten per kg mjöl.

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