Peperoncini Piccanti (Whole chili)

In Italy, everyone knows that the best chili is made in Calabria. If you dig a little deeper, everyone in Calabria knows that the best chili comes from the tiny place called Spilinga. This chili from quality producer Tuttocalabria is made right there, so we've hit the jackpot. 

What's most unique about this chili is that it has a distinct tangy flavor in addition to being spicy. Otherwise, it just tastes good. After all, it's not hard to find a spicy chili, but it would be nice if it also tastes good :) 

Exactly how spicy it is can always be hard to describe as we're all so very different. However, this chili is relatively spicy from a Swedish perspective at least, so if you're sensitive to heat, you may want to take it easy. 

This chili is chopped, so it comes in ready smaller pieces. We also sell whole ones if that's what you prefer.