Ziti tagliati lisci - The Mill of Gragnano

This is one of the most classic pasta types from Gragnano, and we think Il Mulinos is the best - just like with all the others :)

With its tube-like shape, you can eat this pasta with almost anything, and it also works well in pie-like recipes.

A fun fact is that this type of pasta got a real boost when "The Sopranos" became standard evening TV viewing. Those who know, know. "So what, no fuckin' Ziti now?" - AJ. If the pasta is good enough for a mafioso, it works for us too, right?